Breakfast
Served from 7.30am until 11.30am weekdays and from 8.30am until 11.30am weekends.
For bookings please phone 03 6224 7742.
Enjoy our delicious breakfast while taking in sunrise over the glassy water of the Derwent River. Our menu makes the most of quality local ingredients including locally sourced free range eggs.
Toast (sourdough, multigrain or gluten free) with a choice of condiments $5.00
Toasted fruit brioche $7.00
Warm croissant with raspberry coulis $5.50
or with ham and cheddar $6.50
Fresh fruit with King Island yoghurt $12.50
Bircher muesli with dried fruits, nuts, apple & King Island yoghurt $13.00
Open omelette with chorizo, potato, cherry tomatoes and basil $12.50
T42 BLT- bacon, lettuce, tomato and aioli on Turkish Pita $12.50
Corn and potato hash brown with oven dried tomato, sauteed spinach and poached egg $13.00
French toast with caramelised banana and butterscotch topped with double cream $12.50
Eggs Benedict - poached eggs, leg ham, & hollandaise $14.00
or with smoked salmon $16.00
Eggs & bacon - poached, scrambled or fried $12.50
T42 breakfast - poached, scrambled or fried eggs with sourdough, bacon, grilled tomatoes, mushrooms, pork & sage chippolata and tomato relish $19.00
Extras
- add sauteed spinach $2.00
- add smoked salmon $3.00
- add baked beans $3.00
- add corn and potato hash brown $3.00