Dinner
Served from 6pm until 10pm daily For bookings please phone 03 6224 7742.
Where better to enjoy a delicious meal than T42 where our outstanding service, extensive wine menu, relaxed and informal atmosphere and waterfront location blend to provide an outstanding dining experience.
We use quality local ingredients and include vegetarian options on our menu. Be sure to check our daily specials menu.
Oven baked baguette with pesto and roast garlic aioli $5.50 half / $8.50 full
with Spanish olives $7.50 half / $10.50 full
Salt & pepper squid tossed with rocket, cherry tomatoes, chorizo, coriander and red onion with aioli and lemon $24.00
or with fries, lemon and aioli $17.50
Tasmanian oysters natural $15.00 half dozen / $29.00 dozen
or served kilpatrick $17.00 half dozen / $30.00 dozen
or cucumber granita $17.00 half dozen / $30.00 dozen
Twice cooked pork belly with celeriac puree, black pudding, cider jus and a pear and radish salad $30.00
Oven baked potato, spinach and olive tart with a confit tomato and basil salad, red pepper and tomato chutney $19.00
Pan-fried ricotta gnocchi, roast tomato and capsicum sauce, rocket, olives, capers, basil and parmesan $23.00
Caesar salad with pancetta, grilled chicken, parmesan, croutons, baby cos and poached egg $24.50
Chicken schnitzel on garlic potato mash with sautéed green beans and a honey mustard and poppyseed sauce $25.00
Grilled market fish with prosciutto wrapped potato croquette, watercress and salsa verde $market price
Zucchini and mint risotto with fetta, lemon and marscapone finished with pangratatta $23.00
Confit chicken maryland with a salad of grilled stonefruit, bocconcini and pancetta $28.00
Tasmanian crispy skin salmon, roasted kipfler potatoes, clams, peas and tomato concasse in a lemon butter sauce $30.00
Longford lamb rump, confit tomatoes, parsnip mash, pesto and spinach $32.00
Scotch fillet 300g with sauteed wild mushrooms, shallot puree, garlic butter and jus $35.00
On the side
- Fries with roast garlic aioli $8.50
- Asparagus, poached egg, parmesan and truffle oil $9.00
- Garlic and rosemary roasted kipflers $10.00
- Creamy garlic mash $8.00
Salads
- Greek or caesar $12.50
- Potato, corn, bacon and spring onion salad $12.00
- Rocket, candied walnut, pear and blue cheese salad $12.00
- Roast dutch carrot, beetroot, baby spinach, feta and pine nut salad $14.50